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| Chinese Chews |
| 1/2 cup chopped cherries 1 cup chopped dates 1 cup chopped nuts 1 cup sugar 1 cup flour 1 tsp baking powder 1/8 tsp salt 2 eggs, well beaten 4 tbsp butter 1 tsp vanilla |
| Mix and sift dry ingredients, then the chopped fruits, then the eggs, melted butter and vanilla. Mix well, turn into a buttered pan, 8x8 and bake in moderate oven about 20-25 minutes. When baked and slightly cooled, cut into finger lengths and roll in icing sugar or in fine white sugar. |
This recipe may not be complete, please use with caution