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Peanut Brittle |
2 tbsp butter 1 1/2 cups sugar 1/2 cup corn syrup 1/2 cup molasses 1/2 cup water 1/4 tsp baking soda 1 cup shelled peanuts |
Melt butter in saucepan, add sugar, corn syrup, molasses and water. Boil until brittle when tested in cold water. Add peanuts and baking soda, mix and pour into buttered pan. When cool, crease in squares. |
This recipe may not be complete, please use with caution