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Long Johns |
1/2 cup milk 1/2 cup sugar 1/2 cup butter 1 tsp salt |
Boil and cool. |
1
pkg yeast in 1/2 cup warm water 1 cup mashed potatoes 3 eggs 5 cups flour |
Let rise and roll out. Cut in strips, rise again. Fry in deep fat. When done, roll in icing sugar or other suitable topping. |
This recipe may not be complete, please use with caution